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	<title>The Spiced Life</title>
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	<link>http://thespicedlife.com</link>
	<description>Musings &#38; Recipes From My Kitchen</description>
	<lastBuildDate>Thu, 17 May 2012 13:16:10 +0000</lastBuildDate>
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		<title>Lentil and Bulghur Soup with Minted Garlic Olive Oil Butter and Camp Memories</title>
		<link>http://thespicedlife.com/2012/05/lentil-and-bulghur-soup-with-minted-garlic-olive-oil-butter-and-camp-memories.html</link>
		<comments>http://thespicedlife.com/2012/05/lentil-and-bulghur-soup-with-minted-garlic-olive-oil-butter-and-camp-memories.html#comments</comments>
		<pubDate>Thu, 17 May 2012 13:16:10 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[easily made vegetarian]]></category>
		<category><![CDATA[lentils]]></category>
		<category><![CDATA[Middle Eastern dishes]]></category>
		<category><![CDATA[misc]]></category>
		<category><![CDATA[pantry cooking]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[whole grains]]></category>
		<category><![CDATA[black beluga lentils]]></category>
		<category><![CDATA[bulghur]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[mint]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4445</guid>
		<description><![CDATA[Camp has been a big topic of discussion in my house lately.  First, it is the time of year when we choose a week-long day camp for the girls. Second, Alex just read a chapter book in which the protagonist twins spend 5 weeks at a summer camp, so she is interested in all things [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<item>
		<title>Cardamom Yogurt Cake</title>
		<link>http://thespicedlife.com/2012/05/cardamom-yogurt-cake.html</link>
		<comments>http://thespicedlife.com/2012/05/cardamom-yogurt-cake.html#comments</comments>
		<pubDate>Sun, 13 May 2012 19:52:21 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[cakes]]></category>
		<category><![CDATA[yogurt]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[haircut]]></category>
		<category><![CDATA[spices]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4415</guid>
		<description><![CDATA[Happy Mothers&#8217; Day! I just felt an actual pang in my heart, speaking of the emotional roller coaster known as parenting. A pang looking at the picture below, of Alex&#8217;s hair braided.  Which is beyond absurd because I have spent the last 2 years begging her to allow me to cut her hair.  And now [...]]]></description>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>A Basque Inspired Red Bean Stew that Got Lost Amongst the Minutiae of Everyday Life</title>
		<link>http://thespicedlife.com/2012/05/a-basque-inspired-red-bean-stew-that-got-lost-amongst-the-minutiae-of-everyday-life.html</link>
		<comments>http://thespicedlife.com/2012/05/a-basque-inspired-red-bean-stew-that-got-lost-amongst-the-minutiae-of-everyday-life.html#comments</comments>
		<pubDate>Wed, 09 May 2012 12:35:42 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[misc]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4383</guid>
		<description><![CDATA[I just got back from a fabulous weekend at EatWriteRetreat&#8211;and this recipe did not survive the trip. I made this 2 weeks ago&#8211;and loved it&#8211;but between a bout of strep throat (guess that sore throat wasn&#8217;t nothing after all) and then traveling to D.C. this past weekend, I am having trouble remembering my adaptations.  Somehow [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/05/a-basque-inspired-red-bean-stew-that-got-lost-amongst-the-minutiae-of-everyday-life.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Lemon Basil Bundt Cake</title>
		<link>http://thespicedlife.com/2012/05/lemon-basil-bundt-cake.html</link>
		<comments>http://thespicedlife.com/2012/05/lemon-basil-bundt-cake.html#comments</comments>
		<pubDate>Tue, 01 May 2012 12:45:16 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[cakes]]></category>
		<category><![CDATA[cookbooks]]></category>
		<category><![CDATA[lemon baked goods]]></category>
		<category><![CDATA[reviews]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4337</guid>
		<description><![CDATA[John and I were squabbling the other day, a run of the mill dumb fight&#8211;the kind we do have in front of the kids because I think it is healthier for them to see us fight and make up than always get along perfectly.  Anyway, Alex went into another room, and returned with 2 of these [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/05/lemon-basil-bundt-cake.html/feed</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Warm Beans and Spinach with Sun-Dried Tomato Yogurt Dressing</title>
		<link>http://thespicedlife.com/2012/04/warm-beans-and-spinach-with-sun-dried-tomato-yogurt-dressing.html</link>
		<comments>http://thespicedlife.com/2012/04/warm-beans-and-spinach-with-sun-dried-tomato-yogurt-dressing.html#comments</comments>
		<pubDate>Wed, 25 Apr 2012 12:53:31 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[beans]]></category>
		<category><![CDATA[chickpeas]]></category>
		<category><![CDATA[runner beans]]></category>
		<category><![CDATA[sauces]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[sun-dried tomtoes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4253</guid>
		<description><![CDATA[April is turning out to be colder than March, in one of those weird early spring Ohio twists.  I actually had hot chocolate before bed twice this past weekend, and Sammy&#8217;s soccer practice tonight was out and out freezing. Alex has a cold and my throat has hurt intermittently for the last week.  John is [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/04/warm-beans-and-spinach-with-sun-dried-tomato-yogurt-dressing.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Chocolate Chip Bundt Cake and Some Gardening Mysteries</title>
		<link>http://thespicedlife.com/2012/04/chocolate-chip-bundt-cake-and-some-gardening-mysteries.html</link>
		<comments>http://thespicedlife.com/2012/04/chocolate-chip-bundt-cake-and-some-gardening-mysteries.html#comments</comments>
		<pubDate>Tue, 17 Apr 2012 12:45:17 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[cakes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Gardening]]></category>
		<category><![CDATA[misc]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4210</guid>
		<description><![CDATA[The worst thing about being behind on posts is craving what I am writing about.  I came home with extra lemon bunny cake that a friend made for Easter while we were in Columbus (which was absolutely delicious), but it is gone now and I have not baked anything since returning.  So staring at this [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/04/chocolate-chip-bundt-cake-and-some-gardening-mysteries.html/feed</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Weeknight Thai Style Stir Fry</title>
		<link>http://thespicedlife.com/2012/04/weeknight-thai-style-stir-fry.html</link>
		<comments>http://thespicedlife.com/2012/04/weeknight-thai-style-stir-fry.html#comments</comments>
		<pubDate>Wed, 11 Apr 2012 19:19:18 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[broccoli]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[pea pods]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[stir fry]]></category>
		<category><![CDATA[Thai dishes]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4217</guid>
		<description><![CDATA[SO sorry for the extended absence! It is spring break this week, and I was gone starting last Thursday at my parents&#8217; house.  Also, with the crazy weather we have been having, I have serious spring fever.  Not much cooking or baking around here, more like trips to the park and sitting on my hammock [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/04/weeknight-thai-style-stir-fry.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>All Purpose Cocoa Cookie Dough for Wafers, Bars, Drop Cookies</title>
		<link>http://thespicedlife.com/2012/04/all-purpose-cocoa-cookie-dough-for-wafers-bars-drop-cookies.html</link>
		<comments>http://thespicedlife.com/2012/04/all-purpose-cocoa-cookie-dough-for-wafers-bars-drop-cookies.html#comments</comments>
		<pubDate>Tue, 03 Apr 2012 12:45:49 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[bar cookies]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[cacao nibs]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate chip cookies]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[kids cooking]]></category>
		<category><![CDATA[misc. dessert]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4146</guid>
		<description><![CDATA[I am frequently wary of all purpose cookie doughs.  They are usually butter cookie dough based, and maybe I should not say wary so much as they do not result in the kinds of cookies that I love, so I pass them by.  But then a few weeks ago I was browsing Fine Cooking: Chocolate, [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/04/all-purpose-cocoa-cookie-dough-for-wafers-bars-drop-cookies.html/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Sun-Dried Tomato and Mushroom Bean Stew</title>
		<link>http://thespicedlife.com/2012/03/sun-dried-tomato-and-mushroom-bean-stew.html</link>
		<comments>http://thespicedlife.com/2012/03/sun-dried-tomato-and-mushroom-bean-stew.html#comments</comments>
		<pubDate>Tue, 27 Mar 2012 13:00:29 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[balsamic]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cookbooks]]></category>
		<category><![CDATA[Farro]]></category>
		<category><![CDATA[reviews]]></category>
		<category><![CDATA[stews]]></category>
		<category><![CDATA[sun-dried tomtoes]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=4090</guid>
		<description><![CDATA[I was mourning our nice weather, because I had just acquired Crescent Dragonwagon&#8217;s Bean by Bean and felt like nothing in it was weather appropriate.  It is not yet fresh bean season,but it was unseasonably hot, making me loathe to stew dried beans all day.  And then bang! this is Ohio in March and just [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/03/sun-dried-tomato-and-mushroom-bean-stew.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Brown Sugar Pound Cake, Slightly Salted</title>
		<link>http://thespicedlife.com/2012/03/brown-sugar-pound-cake-slightly-salted.html</link>
		<comments>http://thespicedlife.com/2012/03/brown-sugar-pound-cake-slightly-salted.html#comments</comments>
		<pubDate>Wed, 21 Mar 2012 13:11:37 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[cakes]]></category>
		<category><![CDATA[misc. dessert]]></category>

		<guid isPermaLink="false">http://thespicedlife.com/?p=3983</guid>
		<description><![CDATA[I have been skating around brown sugar pound cakes for a long time now. Staring at recipes, thinking about making them, backing off and choosing a different recipe at the last minute.   We have a complicated relationship, me and brown sugar. I love it plain&#8211;I steal pinch-fuls every time I bake&#8211;but many brown sugar [...]]]></description>
		<wfw:commentRss>http://thespicedlife.com/2012/03/brown-sugar-pound-cake-slightly-salted.html/feed</wfw:commentRss>
		<slash:comments>7</slash:comments>
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