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The Spiced Life

Musings & Recipes From My Kitchen

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scallops

Shrimp & Scallops Tossed with Capellini, Spinach, Tomatoes & Bacon

by Laura on April 2, 2010

The Power Of Garnishes: Sopa Tarasca (Tarascan Soup)

by Laura on August 29, 2009

Black Rice "Paella"

by Laura on August 17, 2009

Pan Seared Shrimp & Scallops Over Bacon-Corn-Chile Relish

by Laura on August 5, 2009

Shrimp & Scallops Tossed with Cherry Tomatoes, Basil & White Wine

by Laura on July 27, 2009

Singapore Noodles

by Laura on July 18, 2009

Oh The Things We Do For Love: Shrimp & Scallops With Warm Tropical Fruit Salsa and Corn On The Cob

by Laura on May 2, 2009

The New Seafood Chowder: Thai Green Curried Seafood "Chowder"

by Laura on April 5, 2009

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