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The Spiced Life

Musings & Recipes From My Kitchen

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easily made vegetarian

Lentil and Bulghur Soup with Minted Garlic Olive Oil Butter and Camp Memories

by Laura on May 17, 2012

Herbed Chicken Casserole with Wild Rice, Red Rice and Cranberries

by Laura on March 18, 2012

Sweet and Salty Beef and Farro Stew with Sweet Potatoes and Coconut Milk

by Laura on February 6, 2012

Warm Mushroom and Farro Salad with Skirt Steak

by Laura on January 30, 2012

Potaje de Vigilia (Spanish Fasting Soup with Beans, Thickened with Bread)

by Laura on January 15, 2012

Corn Soup

by Laura on September 5, 2011

Calabacitas With Seared-Then-Simmered Pork Tenderloin

by Laura on August 19, 2011

Eat Write Reatreat 2011: Fettuccine in Bianco with Asparagus, Mushrooms and Asiago Cream

by Laura on May 27, 2011

Coconut Lentil Soup with Potatoes and Peas

by Laura on February 10, 2011

Lentil & Potato Casserole with Pumpkin & Tomatoes, Topped With Phyllo Crust

by Laura on January 24, 2011

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