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The Spiced Life

Musings & Recipes From My Kitchen

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carrots

Weeknight Thai Style Stir Fry

by Laura on April 11, 2012

Sun-Dried Tomato and Mushroom Bean Stew

by Laura on March 27, 2012

Persian Gulf Split Pea Soup with Rice & Mint

by Laura on May 16, 2011

Red Gold Winner & Penang Pickled Veggies

by Laura on January 9, 2011

Goan Curried Braised Beef With Potatoes, Cider Vinegar & Coconut Milk

by Laura on February 16, 2009

Baked Chicken Curry with Carrot Raisin Chutney with Baby Potatoes with Panch Phoron on the Side

by Laura on March 17, 2008

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